Produce in Italy
Grapes
Uvaggio di uve aromatiche
Production area
COMUNE DI CODEVILLA
Winemaking
Pressing of the grapes and short maceration of the skins in the must. Racking of the must after six to eight hours, with instant filtration and refrigeration in order to avoid alcoholic fermentation. The must is preserved in refrigerating tanks.
Bottling
Bottling after re-fermentation in autoclave.
In the glass
Sweet sparkling must.
Alcohol
4.5% vol .
Tasting notes
Colour: intense pink with violet glints.
Bouquet: very intense, fine, persistent and aromatic (fragrance of roses).
Flavour: sweet, fresh, very pleasant. The aromatic aftertaste is reminiscent of cherry- marmalade.
Serving Temperature
To be served at 4-6° Celsius.
Rugiade Rosato
Hong Kong laws prohibit the sale of alcoholic drinks to persons under 18 years of age. By processing any alcoholic orders through E-mail , Phone or Online order , the User is confirming that he/she is at least eighteen (18) years or older and have the legal right to purchase them. Customers must ensure that any non-qualified person cannot use the customer's web site to log in to buy alcoholic beverages. In the case of alcoholic beverages in the order, the delivery receipt must be signed by a person aged 18 or above. If none of the above persons is present, Top Spin Limited reserves the right to withdraw the goods and terminate the transaction or reschedule the delivery to another date when a legal adult is available to receive the goods.