Torrevilla - Barbera (Red) 
OLTREPO PAVESE - DOC 
 
Grape-species: Barbera 
characteristics:  intense, persistent, full-bodied with aromatic hints  
of over-ripe fruit (prune and dried fig) and vanilla due to maturation  
in wooden barrels. 
Food: excellent with savoury dishes of stewed red meats. 
To be served at 14-16° Celsius. 




Bottle by: 
Torrevilla s.c.a. 
Torrazza Coste - Italia 
Produce in Italy

Barbera D.O.C. 2016

Quantity

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